Chocolate Hazelnut & Banana Verrine

V Vegetarian Menu Option
ATNT Contains Tree Nuts
AMLK Contains Dairy
AEGG Contains Eggs
AWHT Contains Wheat
ASOY Contains Soy

Nutrition Facts

Serving Size 1 each

Amount Per Serving

Calories 435 Fat Cal. 160

% Daily Value*

Total Fat 17.7g 27%

Saturated Fat 12.2g 61%

Trans Fat 0.1g

Cholesterol 101mg 34%

Sodium 179.4mg 7%

Total Carbohydrate 65g 50%

Dietary Fiber 3.4g 14%

Sugars 46.1g

Protein 6.2g

Vitamin A 7% Vitamin C 7%
Calcium 14% Iron 15%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Nutella & Banana Verrine (Milk, Banana, Chocolate Gianduja, Vanilla Wafer Cookie, Sugar, Egg Yolk, Corn Starch, Butter, Salt, Vanilla Extract)

ALLERGENS: Milk, Eggs, Tree Nuts, Wheat, Soybeans

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.