Black & White Verrine

AMLK Contains Dairy
AEGG Contains Eggs
AWHT Contains Wheat
ASOY Contains Soy

Nutrition Facts

Serving Size 1 each

Amount Per Serving

Calories 908 Fat Cal. 566

% Daily Value*

Total Fat 62.8g 97%

Saturated Fat 35.8g 179%

Trans Fat 1.2g

Cholesterol 332.8mg 111%

Sodium 380mg 16%

Total Carbohydrate 80.3g 62%

Dietary Fiber 3g 12%

Sugars 53.5g

Protein 8.9g

Vitamin A 36% Vitamin C 5%
Calcium 20% Iron 20%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Black & White Verrine (Streusel Topping (Creme Cake Mix, Butter, Macaroons), Heavy Whipping Cream, Heavy Whipping Cream, Milk, Dark Chocolate, Egg Yolk, Sugar, Egg Yolk, Sugar, Gelatin)

ALLERGENS: Milk, Eggs, Wheat, Soybeans

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.