Danish Butter Cookie

V Vegetarian Menu Option
ATNT Contains Tree Nuts
AMLK Contains Dairy
AEGG Contains Eggs
AWHT Contains Wheat

Nutrition Facts

Serving Size 1 each

Amount Per Serving

Calories 492 Fat Cal. 234

% Daily Value*

Total Fat 25.9g 40%

Saturated Fat 12.5g 62%

Trans Fat 0.6g

Cholesterol 50mg 17%

Sodium 80.4mg 3%

Total Carbohydrate 59.9g 46%

Dietary Fiber 2.5g 10%

Sugars 27.2g

Protein 8g

Vitamin A 12% Vitamin C 0%
Calcium 4% Iron 17%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Danish Butter Cookie (Flour, Sugar, Butter, Natural Almond Flour, Egg Whites, Salt)

ALLERGENS: Milk, Eggs, Tree Nuts, Wheat

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.