Nut Butter Cookie

(Prepared with Alcohol)
APNT Contains Peanuts
ATNT Contains Tree Nuts
AWHT Contains Wheat
AGTN Contains Gluten
ASOY Contains Soy
AMLK Contains Dairy
AEGG Contains Eggs

Nutrition Facts

Serving Size 1 each

Amount Per Serving

Calories 523 Fat Cal. 260

% Daily Value*

Total Fat 28.9g 44%

Saturated Fat 12.3g 61%

Trans Fat 0.8g

Cholesterol 72.1mg 24%

Sodium 456.2mg 19%

Total Carbohydrate 59.8g 46%

Dietary Fiber 1.9g 8%

Sugars 30.8g

Protein 8.8g

Vitamin A 12% Vitamin C 0%
Calcium 6% Iron 18%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Nut Butter Cookie (Flour, Butter, Nut and Seed Butter, Dark Brown Sugar, Sugar, Cake Flour, Eggs, Salt, Baking Soda, Vanilla Extract (Natural vanilla flavor, glycerin, alcohol, water. ))

ALLERGENS*: Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soybeans, Alcohol, Gluten

*This item’s ingredients contain or are produced in a facility that processes the indicated allergens.

Nut Butter Cookie
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.