Whipped Cream & Seasonal Fresh Fruit Belgian Waffle

V Vegetarian Menu Option
AMLK Contains Dairy
AEGG Contains Eggs
AWHT Contains Wheat
ASOY Contains Soy

Nutrition Facts

Serving Size 1 each

Amount Per Serving

Calories 481 Fat Cal. 228

% Daily Value*

Total Fat 25.3g 39%

Saturated Fat 14.9g 75%

Trans Fat 0.6g

Cholesterol 107.8mg 36%

Sodium 231.2mg 10%

Total Carbohydrate 57g 44%

Dietary Fiber 3g 12%

Sugars 22.1g

Protein 8.3g

Vitamin A 18% Vitamin C 34%
Calcium 9% Iron 14%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Belgian Waffle (Waffle Batter (Flour, Butter, Eggs, Milk, Flour, Water, Pearl Sugar, Sugar, Yeast, Yeast, Salt, Vanilla Paste)), Whipped Topping (Whip Topping), Strawberries, Blackberries, Raspberries, Blueberries, Banana, Mint, Powdered Sugar, Cinnamon

ALLERGENS: Milk, Eggs, Wheat, Soybeans

Whipped Cream & Seasonal Fresh Fruit Belgian Waffle
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.