Wild Mushroom & Arugula Flatbread

Portobello, Crimini, Champignon, Garlic-Herb Emulsion, Mozzarella, Parmesan, Arugula, Whole Wheat Flatbread
V Vegetarian Menu Option
AWHT Contains Wheat
AGTN Contains Gluten
AMLK Contains Dairy

Nutrition Facts

Serving Size 1 serv

Amount Per Serving

Calories 415 Fat Cal. 315

% Daily Value*

Total Fat 34.9g 54%

Saturated Fat 6.3g 32%

Trans Fat 0g

Cholesterol 12.2mg 4%

Sodium 319.5mg 13%

Total Carbohydrate 19.3g 15%

Dietary Fiber 1.5g 6%

Sugars 1.1g

Protein 8.2g

Vitamin A 4% Vitamin C 4%
Calcium 13% Iron 9%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Whole Wheat Flatbread (Whole Wheat Pizza Dough (Flour, Water, Whole Grain, Whole Wheat Flour, Olive Oil, Molasses, Honey, Yeast, Sugar, Salt), Whole Wheat Flour), Olive Oil, Portobello Mushroom, Mozzarella Cheese, Mushroom, Crimini Mushroom, Garlic Herb Spread (Roasted Garlic (Garlic, Canola Oil), Olive Oil, Fresh Lemon Juice, Basil, Sea Salt, Oregano, Pepper), Shredded Parmesan Cheese, Baby Arugula, Canola Oil, Kosher Salt, Kosher Salt, Pepper, Pepper

ALLERGENS*: Milk, Wheat, Gluten

*This item’s ingredients contain or are produced in a facility that processes the indicated allergens.

Wild Mushroom & Arugula Flatbread
 
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.