Lentil Chard & Sweet Potato Curry

Red Lentil, Sweet Potato, Rainbow Chard, Ginger, Jalapeno, Garam Masala, Lime, Brown Basmati Rice
VG Vegan Menu Option
ASOY Contains Soy

Nutrition Facts

Serving Size 5 oz

Amount Per Serving

Calories 400 Fat Cal. 46

% Daily Value*

Total Fat 5.1g 8%

Saturated Fat 0.2g 1%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 185.9mg 8%

Total Carbohydrate 82.5g 63%

Dietary Fiber 10.5g 42%

Sugars 7.7g

Protein 11.8g

Vitamin A 270% Vitamin C 35%
Calcium 5% Iron 22%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Vegetable Stock (Water, Vegetarian Base), Brown Basmati Rice (Brown Basmati Rice), Sweet Potato, Red Lentils Dry, Rainbow Swiss Chard, Onion, Fresh Lime Juice, Garlic, Canola Oil, Jalapeño Peppers, Curry Powder, Ginger, Garam Masala, Kosher Salt, Pepper, Turmeric

ALLERGENS*: Soybeans

*This item’s ingredients contain or are produced in a facility that processes the indicated allergens.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.