Vegan Mac & Chesse

VG Vegan Menu Option
APNT Contains Peanuts
ATNT Contains Tree Nuts
AWHT Contains Wheat
AGTN Contains Gluten
ASOY Contains Soy
AMLK Contains Dairy
AEGG Contains Eggs
ACSF Contains Crustacean Shellfish
AFSH Contains Fish
LC Low Carbon Footprint

Nutrition Facts

Serving Size 3 oz

Amount Per Serving

Calories 105 Fat Cal. 31

% Daily Value*

Total Fat 3.5g 5%

Saturated Fat 1.2g 6%

Trans Fat 0g

Cholesterol 2mg 1%

Sodium 349.7mg 15%

Total Carbohydrate 14.6g 11%

Dietary Fiber 0.9g 4%

Sugars 0.9g

Protein 3.4g

Vitamin A 4% Vitamin C 0%
Calcium 4% Iron 3%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Vegan Cheese Sauce (Cornstarch Slurry (Water, Cornstarch), Vegan Cheddar Cheese, Rice Milk, Non-Dairy Buttery Spread, Yeast Flakes, Kosher Salt, White Pepper, Onion Powder, Roasted Garlic (Garlic, Canola Oil)), Macaroni Noodles (Macaroni Noodles, Kosher Salt, Canola Oil), Vegan Panko Topping (Non-Dairy Buttery Spread, Panko, Ground Paprika)

ALLERGENS*: Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Gluten

*This item’s ingredients contain or are produced in a facility that processes the indicated allergens.

Vegan Mac & Chesse
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.