Jalapeño Macaroni & Cheese

V Vegetarian Menu Option
APNT Contains Peanuts
ATNT Contains Tree Nuts
AWHT Contains Wheat
AGTN Contains Gluten
ASOY Contains Soy
AMLK Contains Dairy
AEGG Contains Eggs
ACSF Contains Crustacean Shellfish
AFSH Contains Fish

Nutrition Facts

Serving Size 24 oz

Amount Per Serving

Calories 1316 Fat Cal. 486

% Daily Value*

Total Fat 53.9g 83%

Saturated Fat 21.9g 110%

Trans Fat 0.2g

Cholesterol 92.8mg 31%

Sodium 3006.7mg 125%

Total Carbohydrate 151.2g 116%

Dietary Fiber 11.8g 47%

Sugars 18.2g

Protein 50.4g

Vitamin A 98% Vitamin C 123%
Calcium 87% Iron 40%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Macaroni Noodles (Macaroni Noodles, Kosher Salt, Canola Oil), Bechamel Sauce (Low-Fat Milk, Milk, White Sauce Mix), Jalapeño Peppers, Panko, Fontina Cheese, Jack Cheese, Shredded Parmesan Cheese, Mozzarella Cheese, Shredded Parmesan Cheese, Canola Oil, Paprika, Pepper, Italian Parsley

ALLERGENS*: Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Gluten

*This item’s ingredients contain or are produced in a facility that processes the indicated allergens.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.