Chicken in Spinach Curry

"Saag Wala"
Origin/Inspiration: India
A smooth spinach blend mixed with golden-brown chicken, onions, tomatoes, ginger, garlic, and an assortment of spices. Served with fresh, hot chapatis or parathas.

Nutrition Facts

Serving Size 5 oz

Amount Per Serving

Calories 112 Fat Cal. 21

% Daily Value*

Total Fat 2.3g 4%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 32.1mg 11%

Sodium 130.6mg 5%

Total Carbohydrate 9g 7%

Dietary Fiber 3.7g 15%

Sugars 1.4g

Protein 15.2g

Vitamin A 181% Vitamin C 19%
Calcium 15% Iron 23%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Spinach, Chicken Breast, Yellow Onion, Water, Water, Tomato Sauce, Garlic Paste, Ginger Paste, Black Cardamom Powder, Garam Masala, Coriander, Canola Oil, Cumin, Whole Cloves, Peppercorn

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.