Roasted Golden Beet & Quinoa Salad

VG Vegan Menu Option
ASOY Contains Soy

Nutrition Facts

Serving Size 8 oz

Amount Per Serving

Calories 189 Fat Cal. 82

% Daily Value*

Total Fat 9.1g 14%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 605.3mg 25%

Total Carbohydrate 23.9g 18%

Dietary Fiber 3.8g 15%

Sugars 6.2g

Protein 4.6g

Vitamin A 9% Vitamin C 40%
Calcium 5% Iron 18%
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

INGREDIENTS: Quinoa (Vegetable Stock (Water, Vegetarian Base), Quinoa), Baby Golden Beets , Cherry Tomatoes, Cucumber, Mache Lettuce, Nicoise Olives, Lemon, Red Wine Vinegar, Olive Oil Blend, Italian Parsley, Dill, Sea Salt, Oil

ALLERGENS: Soybeans

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.